October 2nd, 2016



Got some ginger powder at Winco yesterday. I've been putting it in my soup. Chicken soup with ginger in it is AMAZING! Especially since ginger is the only really spicy spice I can have that doesn't bother my IBS. (I pretty much only use basil and oregano and ginger in stuff.)

Oh, and tried some shitake mushrooms. They're more expensive, because I only got like less than a dozen and that cost the same as three times as many crimini mushrooms, but shitake mushrooms might be good to get in small amounts in future. I like their taste, texture, and color better than crimini mushrooms. Also, they cook faster.

This was cross-posted from http://fayanora.dreamwidth.org/1318670.html
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